Prawns (royyalu) cooked in a fiery red chilli masala and cured in gingelly oil, giving a pickle that’s spicy, tangy and distinctly seafood-forward. A favourite along the Andhra coast, best eaten with hot rice or as a side to a simple curd-rice meal. Made in small batches, no preservatives added.
Non-Vegetarian Pickles
Prawns Pickle (రొయ్యల పచ్చడి)
Price range: ₹599 through ₹1,999
Prawns (royyalu) cooked in a fiery red chilli masala and cured in gingelly oil, giving a pickle that’s spicy, tangy and distinctly seafood-forward.
Delivery: Kurnool: same or next day · AP & Telangana: 2–3 business days (free on ₹1,000+) · Rest of India: 3–4 business days · International: 7–14 business days
Product images are for representation only. Actual packaging, jar or pouch and label may vary; contents and net quantity are as described.
| Weight | 1 kg, 500 g, 250 g |
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