Light, golden ghee made from cow’s milk using the traditional slow-simmer process, with a delicate aroma that lifts a plain plate of rice into a meal. Stir it into hot rice with a pinch of salt, drizzle it over laddus, or use it for tempering — this is the ghee that home food is built on. Prepared in small batches with no preservatives or additives.
Ghee
Cow Ghee
Price range: ₹499 through ₹1,699
Light, golden ghee made from cow’s milk using the traditional slow-simmer process, with a delicate aroma that lifts a plain plate of rice into a meal.
Delivery: Kurnool: same or next day · AP & Telangana: 2–3 business days (free on ₹1,000+) · Rest of India: 3–4 business days · International: 7–14 business days
Product images are for representation only. Actual packaging, jar or pouch and label may vary; contents and net quantity are as described.
| Weight | 1 kg, 500 g, 250 g |
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